ISSN 1662-4009 (online)

ey0017.10-5 | (1) | ESPEYB17

10.5. Association of cereal, gluten, and dietary fiber intake with islet autoimmunity and type 1 diabetes

L Hakola , ME Miettinen , E Syrjala , M Akerlund , M-H Takkinen , TE Korhonen , S Ahonen , J Ilonen , J Toppari , R Veijola , J Nevelainen , M Knip , SM Virtanen

To read the full abstract: JAMA Pediatr 2019; 173:953–960.Dietary proteins, such as gluten, have been suggested to serve as triggers of the autoimmune process that leads to type 1 diabetes (T1DM). These authors studied the potential associations of cereal, gluten, and dietary fiber intake with the development of islet autoimmunity (IA) and T1DM.The prospective birth cohort Finnish Type 1 Diabetes Prediction and Preven...